On fast Sundays we have "Sundae Fast Sunday" which means we eat ice cream sundaes after dinner. Let me tell you the kids love this tradition. And everyone especially loves Sundae Fast Sunday when I make homemade ice cream. Isn't everything better with homemade ice cream?!
Vanilla Ice Cream
4 oz Egg Beaters
1 cup sugar
1 cup half and half
2 cups heavy cream
1 1/2 teaspoons vanilla
Combine Egg Beaters, sugar, and vanilla in a mixing bowl. Add cream and half and half and whisk it all together very well. Chill in the fridge for about an hour. Pour into your ice cream maker and follow the manufacturers instructions to make the ice cream.
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