Thursday, August 16, 2012
1 box Betty Crocker 9x13 Fudge Brownie Mix
Ingredients to make brownies
2 large Symphony bars (the King size ones)
Preheat oven to 325 degrees.
Mix the brownie batter according to package directions. Grease only the bottom of a 9x9 or 8x8 square baking pan. Spread half of the brownie batter into the pan. Break up the chocolate bars into 4-piece sections and distribute evenly over the batter. Cover with remaining brownie batter and smooth out evenly.
Bake for 35-40 minutes, until top is set. Remove from oven and place brownie pan on a wire rack to cool completely. To serve top with whipped cream if desired.