Saturday, April 11, 2009

Whole Wheat Muffins

This recipe is from my friend Corinne and it is wonderful! I love good whole wheat recipes! These muffins are superb with a little butter and honey... Mmmmm....

Whole Wheat Muffins

1 egg beaten
1 cup buttermilk
1/2 cup brown sugar
1/4 cup canola oil
1 1/2 cups whole wheat flour (plus 2 tablespoons for high altitude)
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon

Mix together egg, buttermilk, brown sugar, and oil. Add to dry ingredients and mix until just blended. Spoon into greased muffin tins and bake at 400 for 15 minutes. For me it made 12 muffins.

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