Creamy Chocolate Pudding Pie

This is my kids' favorite pie ever. EVER. How can that be? It takes all of 5 minutes to make. Well there's the 3 hours in the fridge to set up, but you know. It's major ingredient is boxed pudding mix and they love it and I can't argue the fact that it is scrumptious. Sometimes that's all that matters.

Creamy Chocolate Pudding Pie

1 graham cracker or shortbread cookie pie crust
2 small boxes chocolate pudding mix
2 cups milk
8 oz Cool Whip, thawed

In a stand mixer or with a hand held mixer, beat pudding mixes with milk until smooth, thickened, and all the powder is incorporated. Mix in Cool Whip. Spread into pie crust and refrigerate for 3-4 hours. Serve with whipped cream on top.