We're giving these to the neighbors this year for Christmas. They are so very yummy - it figures because the recipe is from a sister in our last ward, Jill, who makes the BEST desserts. She makes the best mint brownies in the world and these bon bon cookies are awesome too!
Fudgy Bon Bons
1, 12 oz bag semi-sweet chocolate chips
1/4 cup butter
1 can sweetened condensed milk
2 cups flour
1 teaspoon vanilla
1 bag Hershey Kisses
1 cup white chocolate chips
1 teaspoon vegetable oil
To make the dough: melt butter and chocolate chips in a saucepan. Turn off the heat. Add sweetened condensed milk, vanilla, and flour. Wrap a teaspoon of the dough around each kiss and bake at 350 for 7 minutes. They will look shiny, but they are done. Let them cool. Put on platter. Melt white chocolate chips and oil, drizzle over the top of bon bons.
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